I returned home from aerobics this morning to the glorious smell of fresh-baked bread. It is a smell I adore, and let me tell you, I am so happy now....
well, look at this loaf of glorious gluten free whole grain bread.
I took my Pampered Chef Bread knife and sliced off a piece, and it is so delicious, I did the happy dance. THAT sent Jeffrey running for his house!
This is made from Bob's Red Mill Gluten Free whole grain mix. I think it needs about 2 t. of salt in it (I already added one) but otherwise, it is perfect.
I can't wait to have STUFF on it -- peanut butter...hummus....cheese melted...
Much love and where is my baking sheet?