@jc1100 Mousse au Chocolate en tribute!

Week 2 recipe in 

Le @jc100 Celebration of Julia Child's 100th Birthday!

 

  Excerpted from Mastering the Art of French Cooking by Julia Child. Copyright © 1961 by Alfred A. Knopf. Reprinted with permission from the publisher Alfred A. Knopf, a division of Random House, Inc.

Mousse au Chocolate en tribute!

I have been on the road and haven't cooked the week two tribute to Julia Child.

But the recipe is surprise! gluten free.

So I ordered a delicious version of it at Papillote in Savannah! Tres bien!

I promise to try this one day soon!

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Much love

La Ging!