I've had a tough day, so I'd like to hear from my friends for a while.
Here's a little funny meme (MeMe!) for all of you cooks out there, GF or not!
In the comment section, tell me
1. Three things you ALWAYS have in your refrigerator.
2. Your favorite seasoning. PICK ONE!
And...
3. Your favorite Food Network cook/chef.
1. A bottle of liquor of some kind, Duke's mayo, and sliced jalepeno peppers. (This applies to both the Georgia Fridge and the Florida Fridge...)
2. Fine ground grey salt, purchased from Penzeys Spices.
3. Alton Brown.
Much love. I'm tired.
Ging
Wednesday, April 9, 2008
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17 comments:
1. Cheese, gf flours, maraschino cherries.
2. Rosemary and garlic blend.
3. Alton Brown.
1. pineapple orange juice, string cheese, minced garlic
2. this amazing mix of herbs I found at Aldi's
3. Don't get the food channel...
1. pineapple orange juice, cheese of some sort, minced garlic
2. this amazing mix of herbs that I found at Aldi's
3. I don't watch the food channel...
1. butter, yeast, and half and half. (I could almost be a southern girl with that list, huh?)
2. Just one? AW! That's hard...I'm cheating:
favorite spices: garlic, ginger, cracker peper
others: sake
3. Anthony Bourdain (hey, he used to be on Food Network with "A Cook's Tour") and Alton Brown - definitely! Followed on the heels by Morimoto, Mario Batali and Jamie Oliver.
Man - I SO CHEATED!
Good thing it's spring break! LOL
xoxooxox,
Kate
1. Cheese, cheese, and a little more cheese
2. Coarse black pepper
3. I don't have a favorite, but I am NOT a fan of Rachel Ray
1. milk, bread and Coke.
2. lemon pepper marinade
3. on Food Network, I'd have to go with Giada...but Gordon Ramsay (not on Food Network) is quickly becoming my favorite...bloody right.
1. Cheese, tortillas, and salsa (yes, that's a quesadilla when all else fails)
2. Basil
3. Rachel Ray (Kinsey calls her "Rach")
1. JalapeƱo slices (Just like you!), Apples, Mustard (I put it on EVERYTHING!)
2. Creole seasoning (forget the name) that I use to blacken chicken and fish.
3. Haven't watched much Food Network Channel...but I will start doing so :) I did used to love watching that guy from Louisiana though cook on PBS...he was awesome!
1. Duke's Mayo (absolutely Ging!), sweet tea, eggs
2. SPIKE garlic granules
3. no cable at our house, but I love The Splendid Table on Public Radio! Also a Mark Bittman fan!
Hi Ginger!
1. Orange Juice (for the kids), Coke (for the wife), Chardonnay (for me!)
2. I'm cheating like Kate - garlic, onion, basil, oregano
3. Rachel Ray (for my son), and Giada (for me), although since we don't do cable anymore, I would have to add Lydia, from Lydia's Italian Kitchen on PBS.
1. pickles, Heinz ketchup, milk
2. plain ol' salt
3. I don't watch tv enough to even know of anyone to put here.
plain organic yogurt, peppers, tomato juice
Herbamare original spice blend
and yes, Alton is our fav
1. Frank's Hot sauce, cheese, olives
2. garlic
3. Tyler Florence
1) Cheese, mustard, old vegetables
2) Shallot Salt
3) Ina Garten - definitely.
Great questions!
I mentioned you and Jeffrey on my blog...come for a blog visit...
http://www.transformedbywords.com/2008/04/living-camera.html
1) yogurt, string cheese, soy milk, oj, butter and margarita mix
2) italian seasoning and cinnamon
3) the food network is never at our house. I go back and forth between who I like the most. Right now I'm on a Rachael and Paula trend.
1. Three things I ALWAYS have in my refrigerator: dijon mustard, soymilk, brown rice flour.
2. My favorite seasoning: Penzey's Vietnamese Cinnamon.
3. My favorite Food Network cook/chef: Tyler Florence!
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